As a Texan, I grew up eating guacamole. I moved to New York City and went to expensive restaurants where the waiters made the guacamole at your table with a flourish of movements and dashes of this spice and that. It wasn’t until I went to a pool party and took charge of the guacamoleContinue reading “Video: How to make perfect guacamole”
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By popular demand: my Mother’s sweet potato casserole
By “popular demand”, I mean a nice visitor to my blog inquired about the Christmas sweet potato casserole I mentioned in this post about Christmas traditions. I emailed my mother, asking about Aunt Sara’s casserole recipe. Whoa, that was a mistake. I got this in response: “I beg your pardon—that is my recipe via QuitiqueContinue reading “By popular demand: my Mother’s sweet potato casserole”
